Bartender / Drink Mixer / Server

MSE Branded Foods – Fort Wayne International Airport- Chapman Restaurant – Fort Wayne, ID

A career with MSE Branded Foods is more than just a job; it’s a stepping-stone to a successful future in the progressive workplace of the restaurant and retail business. We are looking for talented people to perform a broad range of simultaneous duties while providing excellent customer service based on company standards. We seek skilled Drink Masters and Wait Persons to serve our guests food and drinks at our independently owned food concepts.

Our Team Members are valued persons whose individual contributions are integral to our overall success. New members will work closely with supervisors and managers who will invest their time and energy into helping you develop and expand your job and people skills; and pave the way for advancement opportunities. MSE Branded Foods offers first-class pay along with bonus and incentive opportunities to our employees.

MSE Branded Foods is always looking to add new talent to our team at our independently owned Chapman Brewing concept located on the Fort Wayne International Airport Concourse. Part-time, full-time, and seasonal positions are available.

JOB SUMMARY:

The Bartender mixes and responsibly serves alcoholic and non-alcoholic beverages to guests in the bar area and, through the service bar, to guests in the dining room. All beverages are prepared according to MSE recipes, standards, and procedures. Provides food service to guests choosing to dine in the bar area. The Server will provide prompt and friendly food and beverage service to all of our guests. Responsible for meeting or exceeding sales performance objectives as determined, communicated, and monitored by management.

ESSENTIAL DUTIES AND RESPONSIBILITIES-:

• Maintain a gracious, pleasant, and friendly attitude while contributing to a team-work-based environment.

• Be customer service oriented and detail-oriented.

• Demonstrate ability to comprehend and follow both written and oral instructions.

• Adhere to the company dress and appearance policy.

• Guiding guests through menus, demonstrating thorough knowledge of the food and beverages

• Responsible for attention and prompt response to the bar guests needs throughout their visit.

• Ensure 100% compliance with all Company policies and laws, including health and safety standards

• Serve alcoholic beverages in accordance with the MSE Responsible Serving Statement Policy.

• Prepare alcoholic and non-alcoholic beverages for guests in the dining room and bar according to MSE recipes.

• Responsible for set-up, cleanliness, and organization of work area beginning, during, and at the end of each shift.

• Accurately input orders into the POS, responsible for receiving accurate payments and balancing cash.

• Maintain guest service areas, including Bar and Dining Room.

• Position requires slip-resistant shoes

QUALIFICATIONS:

High School Diploma or High School equivalency preferred. Must be at least 21 years of age.

Experience in Food Preparation/ Service preferred –but not required for consideration.

Will be required to submit to E-Verify screening and pass a background check as required by Homeland Security and/or MSE Branded Foods as a condition of employment.

PHYSICAL REQUIREMENTS:

This position requires regular attendance; the ability to work 55 hours per week is required; requires the ability to stand or walk for hours at a time; frequently required to hear, speak, walk, crawl, climb, stand, reach, bend, balance, kneel, stoop, lift and carry items up to 50 lbs.; requires the ability to tolerate significant changes in temperature, and frequent immersion of hands in water and cleaning or sanitizing solutions. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.